Lechon Baboy - roasted pig and National Dish of The Philippines.
One of the most popular culinary dishes of the Philippines is a spit roasted pig known as Lechon Baboy.This traditional delicacy will generally be the focal point of a dinner table during events such as birthdays,weddings,fiestas and National holidays.The term Lechon is of Spanish origin meaning suckling pig,the dish originating from Spain & brought to the Philippines at the time of colonisation in the 1500’s.
- Cebu Lechon 01.jpg
- 2016BRUCE LIRON
- Image Size
- 5472x3648 / 12.3MB
Asian Food Calories Cebu City Cebu Lechon Cholesterol Cooking Delicacy Diet Fatty Feast Festivity Fiesta Filipino Flavour Food Heart Disease High Blood Hog Roast Lechon Baboy National Dish Noche Buena Nutrition Nutritional Philippines Pork Protein Queen City of the South Recipe Roast Pig Roast Pork Roasted Pig Saturated Fat Secret Skewering Slow Roasting Suckling Pig Tasty Tradition Traditional Unhealthy Vitamins Whole Pig health
- Contained in galleries